Jamaican Rum

Jamaican rum is known for its bold, full-bodied flavor, often with notes of molasses, caramel, and tropical fruit. It’s commonly used in cocktails like the Rum Punch or the Jamaican Mule, bringing a rich, complex sweetness. The distinctive flavor profile, sometimes enhanced with a smoky finish, pairs well with citrus, ginger beer, and tropical juices. Its robust character makes it a favorite for tiki drinks and bold, rum-forward cocktails.