Lingonberry Syrup

Lingonberry syrup is a tart, slightly sweet syrup made from lingonberries, offering a unique berry flavor with hints of cranberry and blueberry. It’s often used in cocktails to add a bright, fruity kick, such as in a Lingonberry Mojito or a twist on a classic sour. The syrup’s balance of sweetness and tartness pairs well with vodka, gin, or rum. Its vibrant color and bold flavor make it a great addition to both seasonal and refreshing drinks.