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Orange

Orange

Fruit

Orange adds a bright, sweet, and slightly tangy flavor to cocktails, making it a versatile ingredient in many drinks. It’s commonly used in fresh juice form or as a garnish, featured in cocktails like the Classic Margarita or the Negroni. Orange zest or peel adds a fragrant, citrusy note that enhances the overall flavor profile. Its refreshing, vibrant taste pairs well with a wide range of spirits, from gin and vodka to rum and whiskey.

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