Pearl Onion Brine Cocktail Ingredient

Pearl onion brine is the tangy, slightly sweet liquid left over from pickling pearl onions. It’s often used in cocktails like the Gibson, where it adds a savory, sharp kick to the drink. The brine’s subtle sweetness and acidity complement gin or vodka, enhancing the overall flavor profile. Its unique, briny character makes it a distinctive ingredient in classic cocktails and a great alternative to olive brine.