Build at a glance
This version uses 3 ingredients across 6 steps. For a home bar, that makes it a little more hands-on rather than fussy.
B52 Cocktail Recipe with Ingredients and Instructions
The B52 shot is a famous layered cocktail recipe made with Kahlúa coffee liqueur, Baileys Irish cream, and Triple Sec. This coffee cream shot features sweet, creamy flavors and a striking layered appearance. A popular party shot and after-dinner drink, the B52 is perfect for coffee liqueur lovers seeking indulgent mixed drinks.
Glass:
Shot Glass
Strength
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Instructions
- 1
Pour Kahlúa coffee liqueur into the bottom of a shot glass.
- 2
Slowly layer Baileys Irish Cream over the back of a bar spoon to float on top.
- 3
Finally, layer Triple Sec on top using the same technique.
- 4
Serve immediately while layers are distinct.
- 5
For a Flaming B-52, float the overproof rum on top of the final layer.
Optional - 6
Carefully ignite the top layer. IMPORTANT: Extinguish the flame completely before drinking.
Optional
Details
Glass: Shot Glass
Makes: 1 serving
Strength:
● ● ● ● ●
Categories
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Ingredient Status
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Editorial Notes
More context for the B52
The B52 combines Coffee Liqueur, Baileys Irish Cream, and Triple Sec. These quick notes add context on structure, flavor, and where the drink fits best.
Updated Dec 22, 2025 • 3 ingredients • 6 steps
What to expect
Expect sweet, creamy, and nutty notes. Served in a Shot Glass, the drink lands spirit-forward and more evening-leaning and keeps its structure clear.
Best moment
This style fits after-dinner pours and slower evening rounds. If you already enjoy Liqueur cocktails, it is an easy recipe to keep in rotation.
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