Basil Cocktail Ingredient

Basil is a fragrant, leafy herb commonly used in cooking, particularly in Mediterranean and Southeast Asian cuisines. It has a sweet, slightly peppery flavor with hints of mint and clove, adding freshness to dishes. Often used fresh in salads, pasta, or pesto, basil can also be dried or used in infusions. Its aromatic leaves are a versatile ingredient, enhancing both savory and some sweet recipes.