Build at a glance
This version uses 4 ingredients across 4 steps. For a home bar, that makes it manageable rather than fussy.

The Gin Basil Smash is a vibrant and herbaceous cocktail made by muddling fresh basil leaves with gin, lemon juice, and simple syrup. The basil adds a fragrant, herbal note that pairs beautifully with the citrusy tang of the lemon. Shaken with ice and served over crushed ice, it’s a refreshing, slightly sweet drink that showcases the bright flavors of summer.
Glass:
Tumbler
Strength
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Muddle fresh basil leaves with simple syrup in a shaker.
Add gin and lemon juice, then fill with ice.
Shake hard until chilled.
Double strain over ice into a tumbler and garnish with a basil sprig.
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Editorial Notes
The Gin Basil Smash combines Gin, Lemon Juice, and Sugar Syrup. These quick notes add context on structure, flavor, and where the drink fits best.
Updated Dec 22, 2025 • 4 ingredients • 4 steps
This version uses 4 ingredients across 4 steps. For a home bar, that makes it manageable rather than fussy.
Expect fresh and herby notes. Served in a Tumbler, the drink lands spirit-forward and more evening-leaning and keeps its structure clear.
This style fits after-dinner pours and slower evening rounds. If you already enjoy Gin cocktails, it is an easy recipe to keep in rotation.