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Horses Neck cocktail

Horses Neck Recipe

The Horse’s Neck is a classic highball cocktail made with bourbon and ginger ale, traditionally garnished with a long spiral of lemon peel. It’s smooth and slightly spicy, with bright citrus notes and a warming finish. Elegant yet simple, it began as a non-alcoholic drink before evolving into a spirited staple.

Glass Type

Highball

Strength

●●●●●

Ingredients

1

Details

Glass: Highball
Makes: 1 serving
Strength:
● ● ● ● ●

Flavor Profile:

🌶️ spicy 🍊 citrusy

Instructions

  1. 1

    Add Bourbon and Angostura to a highball.

  2. 2

    Add ice and fill up with ginger ale.

  3. 3

    Stir gently and garnish with a long spiral of lemon peel.

Ingredient Status

Select ingredients in your bar to see what you can make.

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