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Gin Sour Recipe
The Gin Sour is a classic, well-balanced cocktail made with gin, fresh lemon juice, and simple syrup. Tart and slightly sweet, it highlights the botanical notes of the gin while delivering a smooth, citrusy finish. Often shaken with egg white for added texture, it’s a crisp and elegant drink with timeless appeal.
Glass Type
Tumbler
Strength
●●●●●
Ingredients
1
- 60 ml
- 30 ml
- 15 ml
- 15 ml
Details
Glass: Tumbler
Makes: 1 serving
Strength:
● ● ● ● ●
Flavor Profile:
⚖️ balanced 🍊 citrusy
Instructions
- 1
In a shaker, combine London dry gin, fresh lemon juice and sugar syrup.
- 2
Optional: Add Egg White and dry Shake without ice to achieve frothy texture.
- 3
Add ice to shaker and shake until chilled.
- 4
Strain over fresh ice into a tumbler.
Ingredient Status
Select ingredients in your bar to see what you can make.
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