Champagne Cocktail Cocktail Recipe
The Champagne Cocktail is a timeless and elegant drink made by soaking a sugar cube in bitters, then topping it with Champagne. Often garnished with a lemon twist, it offers a delicate balance of sweetness, effervescence, and aromatic depth. Sophisticated and celebratory, it’s a classic choice for toasts and special occasions.
Glass:
Champagne Flute
Strength
Ingredients
Details
Flavor Profile:
Categories
Instructions
- 1
Place the sugar cube inside the Champagne Flute.
- 2
Add the dashes of Angostura bitters to the cube until it's completely soaked.
- 3
Pour cognac into Champagne Flute.
- 4
Top up with chilled Champagne.
Ingredient Status
Select ingredients in your bar to see what you can make.
You Might Also Like
Old Fashioned
Ingredients4
- Whiskey
- Brown Sugar Cube
- Angostura
- Big Rock
Beverly Hills Iced Tea
Ingredients9
- Gin
- Rum
- Tequila
- Vodka
- Triple Sec
- Champagne
- Lemon Juice
- Sugar Syrup
- Ice Cubes
Manhattan
Ingredients3
- Rye Whisky
- Sweet Vermouth
- Angostura
Naked & Famous
Ingredients4
- Mezcal
- Yellow Chartreuse
- Aperol
- Lime
Aperol Spritz
Ingredients4
- Prosecco
- Aperol
- Soda Water
- Ice Cubes
Gin and Tonic
Ingredients3
- Gin
- Tonic Water
- Ice Cubes