Effervescent Cocktails
Welcome to our collection dedicated to the art of Effervescent cocktails. Here, you'll find drinks that perfectly capture this distinct taste profile, from timeless classics to modern creations. Whether you're a long-time fan or new to this flavor, you're sure to discover a recipe that delights your palate.
Effervescent Cocktails
Americano
Master the Americano cocktail recipe with Campari, sweet vermouth, and soda water. This Italian aperitif predecessor to the Negroni offers refreshing bitter complexity.
Aperol Spritz
Discover Italy's famous Aperol Spritz recipe with Aperol, Prosecco, and soda water. This orange bitter aperitif has become a worldwide brunch and happy hour favorite.
Bellini
Discover the classic Bellini cocktail recipe with peach purée and Prosecco. This elegant Italian sparkling cocktail from Venice's Harry's Bar is perfect for brunch celebrations.
Beverly Hills Iced Tea
Learn the Beverly Hills Iced Tea recipe with spirits and champagne. This luxurious twist on Long Island Iced Tea swaps cola for sparkling wine elegance.
Champagne Cocktail
Learn the elegant Champagne Cocktail recipe with sparkling wine, sugar cube, and bitters. This sophisticated classic is perfect for toasts and special celebrations.
French 75
Discover the French 75 with gin, lemon, and chilled Champagne. Elegant, bubbly, and crisp—perfect for brunch, aperitif, and celebrations.
Gin and Tonic
Learn the perfect Gin and Tonic recipe with botanical gin and crisp tonic water. This British colonial classic features juniper flavors balanced by quinine's bitterness.
Gin Fizz
Discover the Gin Fizz cocktail recipe with gin, lemon juice, and soda water. This effervescent classic offers bright, citrusy flavors with a refreshing fizzy finish.
Minatō Yuzu Spritz
Minatō Yuzu Spritz recipe: a low-ABV aperitif with Prosecco and soda water. Light, bubbly, ultra-refreshing—ingredients, ratios, garnish ideas, and how to make.
Negroni Sbagliato
Discover the viral Negroni Sbagliato recipe. A bubbly twist on a classic with Campari, sweet vermouth, and Prosecco. The perfect bittersweet aperitivo.
Paloma
Make an authentic Paloma with tequila, lime juice, and grapefruit soda. Easy Mexican highball—refreshing, citrusy, lightly salty. Step-by-step recipe.
Skinny Bitch (Vodka Soda)
Skinny Bitch (Vodka Soda): a crisp, low-calorie highball—vodka, soda water, fresh lime. Clean, refreshing, sugar-free; perfect for nights out and quick mixing.
Tom Collins
Learn the Tom Collins recipe: gin, lemon juice, simple syrup, and soda water. A sparkling gin highball that’s bright, crisp, and endlessly refreshing.
Whiskey Highball
Learn how to make the perfect Whiskey Highball. This simple recipe with whiskey and soda or ginger ale is the ultimate refreshing and elegant classic cocktail.
Yuzu Coffee Tonic
Yuzu Coffee Tonic recipe: Minatō Yuzu meets chilled espresso and tonic water. Bittersweet, fizzy highball—ingredients, ratios, and step-by-step method.