Build at a glance
This version uses 4 ingredients across 3 steps. For a home bar, that makes it straightforward rather than fussy.

The Moscow Mule is a lively and refreshing cocktail made with vodka, ginger beer, and fresh lime juice, traditionally served in a chilled copper mug. Its sharp, spicy kick from the ginger beer is balanced by the citrusy brightness of lime and the smoothness of vodka. Originating in the 1940s, the drink played a key role in popularizing vodka in the United States. The copper mug isn’t just for show—it helps keep the drink icy cold, adding to its crisp, invigorating appeal.
Glass:
Copper Mug
Strength
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Add vodka and lime juice to a copper mug.
Fill the copper mug with ice and fill up with ginger beer.
Stir, garnish with a lime wedge and add two dashes of Angostura Bitters.
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Select ingredients in your bar to see what you can make.
Editorial Notes
The Moscow Mule combines Vodka, Lime Juice, and Ginger Beer. These quick notes add context on structure, flavor, and where the drink fits best.
Updated Dec 22, 2025 • 4 ingredients • 3 steps
This version uses 4 ingredients across 3 steps. For a home bar, that makes it straightforward rather than fussy.
Expect sour, spicy, and balanced notes. Served in a Copper Mug, the drink lands on the lighter, easygoing side and keeps its structure clear.
This style fits warm-weather drinking and casual hosting. If you already enjoy Vodka cocktails, it is an easy recipe to keep in rotation.