Negroni Cocktail Recipe with Ingredients and Instructions

The Negroni is an equal-parts cocktail made with gin, Campari, and sweet vermouth. It is bitter, aromatic, lightly sweet, and one of the clearest examples of how three strong ingredients can balance each other. A good Negroni recipe uses a gin with enough structure to stand up to Campari, plus a fresh vermouth that has not gone flat. Stirring with ice gives the drink chill and controlled dilution, while an orange twist highlights the citrus bitterness. Serve it before dinner as a bold aperitif, either over a large cube or strained into a chilled glass. Because it is spirit-forward, even small ingredient upgrades are easy to notice in the finished glass.