Build at a glance
This version uses 5 ingredients across 3 steps. For a home bar, that makes it manageable rather than fussy.

The Mojito is a vibrant Cuban cocktail known for its refreshing combination of rum, lime, mint, sugar, and soda water. It strikes a perfect balance between sweetness, tartness, and herbal freshness, making it a favorite on warm days. The mint leaves are gently muddled to release their aromatic oils, enhancing the drink's crisp, clean flavor. Simple yet invigorating, the Mojito has become a global favorite, embodying the spirit of laid-back summer moments.
Glass:
Highball
Strength
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Muddle mint leaves gently with lime juice and sugar syrup in a glass.
Add rum and fill the glass with ice (crushed or cubed) and top up with soda water.
Churn well and garnish with a mint sprig.
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Select ingredients in your bar to see what you can make.
Editorial Notes
The Mojito combines Rum, Lime Juice, and Mint. These quick notes add context on structure, flavor, and where the drink fits best.
Updated Dec 22, 2025 • 5 ingredients • 3 steps
This version uses 5 ingredients across 3 steps. For a home bar, that makes it manageable rather than fussy.
Expect sweet, fresh, and balanced notes. Served in a Highball, the drink lands balanced rather than aggressive and keeps its structure clear.
This style fits weekend mixing and reliable home-bar service. If you already enjoy Rum cocktails, it is an easy recipe to keep in rotation.