Signature Taste
Minatō Coriander Smash cocktail

Minatō Coriander Smash Cocktail Recipe

A vibrant and herbaceous gin sour that showcases the unique synergy between Japanese yuzu and fresh coriander. The bright, floral character of Minatō Yuzu is amplified by the green notes of cilantro, while a pinch of salt makes the citrus pop. A complex, refreshing, and deeply aromatic cocktail.

Glass:

double rocks

Strength

●●●●●

Ingredients

1

Details

Glass: double rocks
Makes: 1 serving
Strength:
● ● ● ● ●

Flavor Profile:

🍋sour🌿fresh🌱herby

Categories

All CocktailsLiqueur Cocktails

Instructions

  1. 1

    Gently muddle the coriander with the syrup in the shaker tin.

  2. 2

    Add the gin, Minatō Yuzu, fresh lime juice, salt, and fill the shaker with ice.

  3. 3

    Shake hard for 12-15 seconds and double-strain into a rocks glass filled with fresh ice.

Ingredient Status

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