Gin Fizz Cocktail Recipe
The Gin Fizz is a light and effervescent cocktail made with gin, lemon juice, simple syrup, and soda water. Shaken and served over ice, it’s bright, citrusy, and slightly sweet, with a fizzy finish that makes it especially refreshing. A timeless classic, the Gin Fizz is perfect for brunches, warm days, or anytime you want a crisp and lively drink.
Glass:
Tumbler
Strength
Feature Your Brand Here
Sponsor the "Gin Fizz" recipe and reach an engaged audience.
Instructions
- 1
In a shaker, combine London dry gin, fresh lemon juice, and sugar syrup. Add ice and shake well until chilled.
- 2
Strain into a chilled short glass (or highball without ice, traditionally).
- 3
Top up with soda water.
- 4
Garnish with a lemon twist or no garnish for a clean look.
Details
Flavor Profile:
Categories
Ingredient Status
Select ingredients in your bar to see what you can make.
You Might Also Like
Beverly Hills Iced Tea
Ingredients9
- Gin
- Rum
- Tequila
- Vodka
- Triple Sec
- Champagne
- Lemon Juice
- Sugar Syrup
- Ice Cubes
Tom Collins
Ingredients5
- Gin
- Lemon Juice
- Sugar Syrup
- Soda Water
- Ice Cubes
French 75
Ingredients4
- Gin
- Champagne
- Lemon Juice
- Sugar Syrup
Gimlet
Ingredients2
- Gin
- Lime Cordial
Whisky Sour
Ingredients5
- Bourbon
- Lemon Juice
- Sugar Syrup
- Egg WhiteOptional
- Big RockOptional
Minatō Yuzu Spritz
Ingredients4
- Prosecco
- Minato Yuzu
- Soda Water
- Ice Cubes