Gin Fizz cocktail

Gin Fizz Cocktail Recipe with Ingredients and Instructions

The Gin Fizz is a light and effervescent cocktail made with gin, lemon juice, simple syrup, and soda water. Shaken and served over ice, it’s bright, citrusy, and slightly sweet, with a fizzy finish that makes it especially refreshing. A timeless classic, the Gin Fizz is perfect for brunches, warm days, or anytime you want a crisp and lively drink.

Glass:

Tumbler

Strength

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Ingredients

1

Instructions

  1. 1

    In a shaker, combine London dry gin, fresh lemon juice, and sugar syrup. Add ice and shake well until chilled.

  2. 2

    Strain into a chilled short glass (or highball without ice, traditionally).

  3. 3

    Top up with soda water.

  4. 4

    Garnish with a lemon twist or no garnish for a clean look.

Details

Glass: Tumbler
Makes: 1 serving
Strength:

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Ingredient Status

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Editorial Notes

More context for the Gin Fizz

The Gin Fizz combines Gin, Lemon Juice, and Sugar Syrup. These quick notes add context on structure, flavor, and where the drink fits best.

Updated Dec 22, 2025 • 4 ingredients • 4 steps

Build at a glance

This version uses 4 ingredients across 4 steps. For a home bar, that makes it manageable rather than fussy.

What to expect

Expect sour, effervescent, and citrusy notes. Served in a Tumbler, the drink lands balanced rather than aggressive and keeps its structure clear.

Best moment

This style fits warm-weather drinking and casual hosting. If you already enjoy Gin cocktails, it is an easy recipe to keep in rotation.

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