Horse's Neck Cocktail Recipe
The Horse’s Neck is a classic highball cocktail made with bourbon and ginger ale, traditionally garnished with a long spiral of lemon peel. It’s smooth and slightly spicy, with bright citrus notes and a warming finish. Elegant yet simple, it began as a non-alcoholic drink before evolving into a spirited staple.
Glass:
Highball
Strength
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Ingredients
1
Details
Glass: Highball
Makes: 1 serving
Strength:
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Categories
Instructions
- 1
Add Bourbon and Angostura to a highball.
- 2
Add ice and fill up with ginger ale.
- 3
Stir gently and garnish with a long spiral of lemon peel.
Ingredient Status
Select ingredients in your bar to see what you can make.
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